Our Story
At American Smart Kitchen (ASK), our journey began with a clear vision: to revolutionize the food truck industry. We saw a landscape ripe with opportunity but also challenged by common pain points persistent labor shortages, rising operational costs, inconsistent product quality, and the constant demand for enhanced hygiene in confined spaces.
Our team, led by Taimour Azhar, with over 15 years of experience in process automation and engineering across diverse manufacturing industries, recognized that advanced robotics and automation held the key to unlocking these challenges and empowering a new generation of food entrepreneurs. From this vision, American Smart Kitchen was born, dedicated to developing innovative, automated, and robotic turnkey food truck solutions.
Our initial concept, "The Dessert Experience," featuring precision-prepared rolled ice cream and fried desserts is just the beginning. It's a testament to our commitment to delivering unparalleled consistency, efficiency, and a captivating customer experience. Our long-term mission is to empower small businesses across America by offering a diverse portfolio of automated food truck franchises from Mexican to Hibachi, Halal, and BBQ setting new industry standards for quality and operational excellence, all while proudly contributing to job creation in cutting-edge fields right here in America.
Our Vision
Our long-term vision is to franchise automated and robotic food trucks, helping small businesses easily enter the food truck market. We aim to set new standards in efficiency, quality, and hygiene in mobile food service.
Our mission is to provide innovative, automated food solutions that deliver fast, consistent, and enjoyable experiences, while empowering small businesses with cutting-edge technology.
Empower With Automation
We aim to raise the bar in the food truck industry. By focusing on hygiene, consistency, and quality, we ensure a premium experience every time. Our automated systems deliver faster service with fewer errors. We prioritize safety and cleanliness in every step.
Our goal is to become the industry benchmark for mobile food excellence.
Setting a Standard
